The Blue Coffee Pot

900.00 Incl. of GST

250gm

This single-origin coffee from Amruthavarshini Estate features notes of apple, dried apricot, and lime. Naturally processed and lightly roasted, it offers bright acidity, a structured body, and a clean, citrus-forward finish.

A Note From the Source

Process includes Anaerobic fermentation of whole fruit with yeast; Single fermentation;  Slow drying under the shade for 25 to 28 days.